This article focuses on the influence of nanoparticles in the food industry, exploring its benefits, innovations and potential dangers.
By Dr. Priyom Bose
27 Jan 2022
Learn more about the common synthesis techniques and conditions of MXene nanomaterials here.
The growing concern of potential health and environmental risks associated with nanoparticles has triggered various safety regulations around the world.
By Dr. Parva Chhantyal
25 Jan 2022
The development of polymeric nanocomposites for various nanotechnology and biomedical science applications has recently gained interest for its potential use within prosthetics.
By Marzia Khan
24 Jan 2022
Nanoporous carbon membranes are potential candidates for fuel cells, exhibiting
higher performance than those containing other carbon-based materials.
By Gopika G, Ph.D
24 Jan 2022
One of the versatile analytical tools used for the nanoscale characterization of polymeric materials has been atomic force microscopy (AFM).
By Dr. Priyom Bose
21 Jan 2022
Nanoemulsions are colloidal dispersions containing nanometer-scaled droplets, applied across varied disciplines of science. Recently, AFM has been used to characterize the droplet interfaces of nanoemulsions.
By Dr. Priyom Bose
20 Jan 2022
Researchers explored whether the size of Au nanoparticles influences their antibacterial abilities on three strains of Streptococcus, a common dental bacteria.
By Megan Craig
22 Dec 2021
The benefits of utilizing perovskite nanocrystals for biomedical applications, as well as innovative research in the field, are explored in this article.
By Marzia Khan
18 Jan 2022
Here, we outline the significance of the X-ray diffraction technique (XRD) for nanoanalysis.
By Akanksha Urade
18 Jan 2022