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Results 51 - 60 of 148 for Antimicrobials
  • Article - 30 Sep 2020
    Nanoscience researchers have envisioned a new respirator facemask that would be highly efficient, recyclable, customizable, reusable, and have antimicrobial and antiviral properties.
  • Article - 1 Nov 2017
    Treatment that employs large size material for drug delivery presents problems such as poor bioviability, low solubility, a lack of targeted delivery and generalized side effects.
  • Article - 4 Apr 2017
    The antibacterial properties of nanosilver have been successfully applied for a variety of health treatments including intravenous, urinary and tracheal catheters, endotracheal tubes, bone cements,...
  • Article - 9 Sep 2014
    With exceptional electrical, optical, mechanical and chemical properties, Graphene was deemed a wonder material upon its fabrication in Manchester, UK in 2004. It is comprised solely of carbon bonded...
  • Article - 6 Jul 2012
    Numerous nanotechnology-enhanced packaging products are starting to appear on the market. This article examines the ways in which packaging will improve as these technologies come into play, and the...
  • Article - 7 Jun 2023
    For decades, high-density, end-tethered polymers that form polymer brushes have been investigated to determine their characteristics and potential for commercial applications.
  • Article - 6 Jul 2022
    As nanomaterials are extremely small, inhalable, poorly soluble, and can penetrate and interact with tissues, they are required to be stored, handled, and disposed of safely.
  • Article - 25 May 2022
    Carbon nanotubes (CNTs) are tube-like structures made from carbon atoms with diameters in nanometers, possessing unique physicochemical properties that make them suitable for many biomedical...
  • Article - 28 Apr 2022
    This article will discuss natural polymer nanocomposites, their common sources, benefits and their wide range of applications.
  • Article - 23 Mar 2022
    In the last few decades, nanotechnology has been applied in various fields of science, including agriculture, to enhance agriculture sustainability and reduce food wastage.

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